Photography Archives - Page 3 of 10

bloomzy / July 19, 2016

The Real Kyoto Experience | Japan Travel Diary

What do you think of when I say Kyoto? The streets of Gion? Geisha? Well more often than not, the “geisha” you’re taking a photo of is actually a tourist who has hired their kimono. My point here is that people come to Kyoto expecting to see “the real kyoto”, but they so often fall into the lure of travel guides and tourist traps. Sure there’s nothing wrong with doing all these things. You most certainly can do these things in Kyoto, and you should! It’s just a shame that most people don’t see more of this beautiful city. Much like Buckingham Palace and Big Ben are to London, Kyoto is so much more than Gion.

The Real Kyoto: What to see, and where to go

Teramachi/Shinkyogoku Shopping Arcades – These covered shopping streets run alongside each other, and are packed full of interesting shops, restaurants, arcade centres and cafes.
Shinkyogoku also houses a Floresta Doughnuts franchise – you know, the cute animal doughnut place. It’s definitely worth stopping by for a natural doughnut.
Shrines and Temples in Kyoto – check out my guide for the best shrines and temples in Kyoto!
Do a lot of walking! Kyoto has some beautiful alleys and back streets, packed full of culture and history.
Minamiza Theatre – Fans of the traditional Japanese art form Kabuki, probably already know of Minamiza. This grand building sits at the top of Shijo-Ojhashi, and is the go-to stop for kabuki in Kyoto. Don’t worry, non-Japanese speakers can enjoy a show just as well as anyone else.
Buy some matcha, duh! Whether it’s a gift, or for yourself, Kyoto is littered with matcha goodness.
Kyoto Manga Museum – yes it is totally a thing, and it’s a must-visit for any manga fan.
And finally, go for a walk around Gion and take a whole ton of photos. It’s beautiful, and you won’t regret it!

Well there you have it; my guide – albeit quick – to Kyoto. Feel free to share your favourite Kyoto locations in the comments!

Check out the rest of my Japan Travel Diaries (including Kyoto, Osaka and Tokyo) here.

bloomzy / July 11, 2016

A London Life… at Kew Gardens

Kew Gardens | Richmond, Surrey | Nearest Tube: Kew Gardens | Website

Apparently us English are pretty good at keeping a nice garden. Who’d have thought? As gorgeous as my grandmother’s back garden is, there’s no place more iconic in the UK than Kew Gardens. Tourists come from all over the globe to catch a whiff of the roses, or a glimpse of the immense landscape. Heck, even bloggers come from all over London just to do photoshoots in the Palm House. In all honesty it’s easy to see why people love Kew, and it’s fair to say that I am right there with them. The gardens are beyond beautiful, and the grounds themselves are so vast you can spend a whole day there; with several picnics, of course.

So I decided to put together a little photo diary/travel guide, for those who are as fascinated by Kew as I am.

What’s so special about Kew Gardens?

First off, it doesn’t feel like London – It technically is still in London, but it’s south enough – hello, Richmond – that you lose the maddening crowds and chaos of Central.
The world’s most famous botanic garden – Kew is known far and wide for it’s gardens. It may seem like a tourist spot, but it doesn’t feel right to live in London – heck even the UK – without visiting at least once.
Historic architecture – Kew is full of magnificent buildings, including the iconic pagoda, and original Victorian glasshouses (that’s conservatories to me and you).
Iconic plants – Of course English roses are beautiful, but Kew has a vast array of plants, some of which you won’t find elsewhere. That includes the rare Amorphophallus titanium. Yup, the one that smells like dead people.
It’s not all plants – There’s also plenty of art on show (such as installations, sculptures and paintings), a gift shop, cafe, and some lovely walks.

You can visit Kew Gardens at Royal Botanic Gardens, Kew, Richmond, Surrey, TW9 3AB
See more: A London Life series

bloomzy / May 30, 2016

Discovering Japan | Osaka Travel Diary

This year’s Japan trip included a few days in the land of takoyaki, comedians and awesome old ladies. Yes, Osaka was new ground for me. I’d visited the city ever so briefly 5 or so years ago, but had never fully discovered the city. I was eager to see if the people were as friendly as my friends claimed, and whether the food really was some of the best in Japan.

Osaka Travel: Where to Visit

I already had a few ideas of where I wanted to visit whilst we were in Osaka, but we also made some time to catch-up with friends. As someone who only experienced Osaka properly (and trust me, we went for it) this year, I feel like I can give you a few hints and tips on where to visit, and what to do:

Wander Around Osaka Castle – I’m not saying you should go inside and do the whole tourist thing. No. Check it out from the gardens (it’s beautiful), then spend your time eating ice cream – try matcha or kinako – and people watching. If you’re lucky you’ll catch the groups who hang out with their pets – on a good day this may include dogs in costumes, birds of prey and owls. Yep.
Go See The Running Man – Glico’s running man sign is a famous tourist spot for the Japanese when visiting Osaka. Situated in Dotonbori, the running man has been towering over Ebisubashi (ebisu bridge) since the 1930s. It’s a popular spot to take photos – whilst impersonating the sign – and there’s plenty of cool shops and food stalls to check out nearby.
Try Some Takoyaki at Wanaka – Takoyaki (battered balls filled with octopus) is the dish of Osaka. You’ll find this popular dish all across Japan, but it originally comes from Osaka. Wanaka is one of the best in Osaka with a variety of flavours, and prices ranging from £2-£4. Try the Ooiri Set for a taster.
Visit Osaka Aquarium Kaiyukan – This walk around aquarium is one of the largest in the world, and includes a large variety of sea animals. The venue is laid out with 18 areas that represent various countries and regions across the world, with the corresponding sea life.
See Osaka from the Sky – Umeda Sky building may look like a rather impressive office tower, but it’s actually full of restaurants, arcades and a viewing platform. The view from the top is impressive, especially at night.

So there you have it, my Osaka Travel Diary. Feel free to leave your tips for others, and let me know your favourite things to do in Osaka.
See more posts: Japan Travel Diary

bloomzy / April 30, 2016

Floresta Doughnuts | Japan Travel Diary

Floresta Doughnuts | Stores across Japan | Website

You’ve probably seen them on social media. Cute, colourful doughnuts shaped like animals. This delightful doughnut store has been open since 2002. Ever since the first store opened in Nara, this company has stood out from other famous outlets. Say hello to Floresta Nature Doughnuts.

What makes Floresta Doughnuts so natural?

Floresta means forest in Portuguese. This natural theme flows through to their handmade (in-store) doughnuts, which are made with organic ingredients, and little to no additives. The store also tries to keep waste to a minimum, making sure their impact on the environment is as small as possible. In fact the company are so transparent about these things, that you can find the basic ingredients list for their doughnuts on their website. No preservatives are used, so every doughnut is made fresh, daily. The company – which was started by a husband and wife – strives to bring healthier, tasty options to people. A guilt-free doughnut, that you can feel comfortable giving to your children…or for yourself.

But how do they taste?

Very good indeed. You might think that being “natural” and aiming for a healthier doughnut would take away the indulgence. Nope! These are just as delicious as any other doughnut you’ll try, maybe even more so. Floresta still fry their doughnuts, but they don’t taste heavy or greasy. The doughnut itself is relatively light, and the glazes (I tried matcha, of course) make for a subtle sweet contrast.

Which doughnut should you go for?

I would suggest trying a couple – one of their classic ‘nature’ doughnuts, and one of their ‘animal doughnuts’. The nature doughnuts are plain, whereas the animal ones come with a glaze (and sometimes nuts). Prices start at 130円 (around £0.83). The doughnuts may be cheap, but the taste isn’t.

Floresta make their doughnuts fresh, on a daily basis. As they don’t use preservatives, they prefer to make small batches, so make sure you get to a store relatively early. You wouldn’t want to miss out! I would suggest stopping by one of their cafes and relaxing with a coffee. It’s the perfect spot to while away the time.

You can find out more about Floresta Doughnuts here (non-Japanese speakers can use the Google translate version).

bloomzy / April 25, 2016

24 Hours in Tokyo | Japan Travel Diary

Yes, the frequently asked question “What do I do with 24 hours in Tokyo?”. Ok let’s be realistic, unless you’re on a stopover, you’re unlikely to only have one day in this exciting city. However, it can be difficult to decide where to visit, what to eat etc. So when faced with the task I like to think of all the places I would visit if I only had a short period of time in a city.

24 Hours in Tokyo: Harajuku

As cliche as it is, it wouldn’t be worth stopping by Harajuku without a walk down Takeshita Dori (take the metro exit of the same name). Grab some cute stationary from Daiso, pick up some vintage designer goods in the back streets, try one of the famous crepes for breakfast, and just generally basque in the atmosphere. It’s fun and it’s fast.

For those who prefer something more chilled, Meiji Jingu is just behind the Omotesando Exit of Harajuku station. It’s one of the most famous shrines in Japan, and is well worth a visit. Located in a small woodland, it’s hard to tell whether you’re still in bustling Tokyo or not. If you hang around for a while, you may even see a traditional Japanese wedding taking place.

From Harajuku you can walk/hop on a train to…

24 Hours in Tokyo: Shibuya

Famous for it’s giant crossing, you really should try and get to high ground just to witness it. Even if that means stopping by Starbucks for one of their limited edition Japanese drinks. Afterwards, head to 109 for some retail therapy before checking out “Basketball St” and one of the various arcades. You must do purikura (Japanese photo booth)!

Stop by Nabe-zo for lunch, and all-you-can-eat Shabu Shabu (hotpot with thinly sliced meat). I’d suggest the sukiyaki and collagen soups. The staff here are helpful, and the meat is in abundance, so don’t be shy about asking for more. They’ll even replace your soups…if you can manage to finish them that is.

24 Hours in Tokyo: Asakusa

Asakusa is a haven for traditional Japan. Head through the large red gates of Senso-ji, and walk amongst the market stalls. Buy some Amazake (a sweet alcoholic drink made from rice), a side of Senbei (traditional rice crackers), and maybe a mask of your favourite childhood character. The souvenirs here are great for taking home to family. The shrine itself is beautiful, and the grounds ditto. Take your time here and find your inner Buddhist.

If you’re a stationary fan, make time to visit Kakimori for handmade, Japanese stationary. Afterwards, take a walk down Kappabashi-dori, a street famous for kitchenware and plastic food models. Pick up a bacon bookmark, or a pancake keychain etc.

Finally, go for dinner at Sometaro. This Okonomiyaki (savoury pancake) restaurant has been around since the 1930s, and it hasn’t changed much since. The friendly staff speak English, and can offer an English menu also. They’ll even show you how to prepare this must-try dish yourself. Truth be told all of the fillings here are delicious, but pork and seafood are great go-tos.

Of course there’s plenty more to do in Tokyo! Keep an eye out for more Japan Travel Diaries soon.
I’d also suggest checking out Alice’s Tokyo Travel Guides and Park and Cube’s 3 Days in Tokyo.

bloomzy / April 10, 2016

Coffee Valley | Tokyo Travel Diary

Coffee Valley | 2-26-3 Minami-Ikebukuro, Tokyo, 03-6907-1173 | Website | Nearest Station: Ikebukuro

This is a bittersweet post to write, as I sit here sipping coffee in my London apartment. Only a couple of weeks ago I was walking around the backstreets of sunny Ikebukuro, searching for this elusive spot. I actually discovered Coffee Valley whilst reading an old issue of Vikka magazine. The feature was pretty tiny, but the emphasis on good coffee and natural food caught my eye. It may sound silly but this little cafe was on my list of must-visit spots whilst we were in Tokyo.

How is the coffee and food?

We arrived late afternoon to find a queue of around 10 people. As a Londoner, this is nothing for me. People seemed curious about us. Maybe because this well-loved spot isn’t exactly on the tourist map. I don’t know. Either way we happily waited with everyone; which consisted of mainly dates and friends. After around 15 minutes we were directed into the cafe. We were spoken to in fluid Japanese, and told to find a table (spread out over 2 floors) before ordering at the counter on the ground floor. The menu here is small, just a coffee list and the daily sandwich, French toast and cake. Don’t worry though if you don’t speak Japanese. It’s all pretty straight forward, the food is displayed on the counter – so you can easily point – and the staff are very friendly.

We ordered two of “today’s sandwich” whilst I had a flat white, and Ben a drip coffee. Our egg sandwiches were seasoned well with pepper and small bits of vegetables, which created a nice blend of textures. The sandwiches also came with a side of various pickled vegetables to continue the theme – my favourite! The bread was fresh and soft, and the filling was very tasty. I really appreciated the use of natural, wholesome ingredients. The best way to describe the food here is: simple flavours, done well.

As for the coffee, well it was great! Just as good as my favourites in London. They used freshly roasted beans, with a couple of options of origin. I tried some of Ben’s drip coffee, which was smooth and full-flavoured. If I hadn’t been after a slightly milkier alternative, I would have easily chosen the drip.

Final thoughts on Coffee Valley…

For me, Japanese cafes are in a league of their own. Coffee Valley is no different here. Not only is their branding on-point, but their ideology is too. For me food and coffee should be simple at heart, and transparent. By that I mean the use of fresh ingredients which you can trace back to their source. Again, this is something independent cafes in Japan do well. I hope I’m not coming across as pretentious, but at the end of the day Coffee Valley offers up great food, and even better coffee. So if you find yourself in Tokyo, looking for a chilled cafe, make sure you pop by.

You can find out more about Coffee Valley here (non-Japanese speakers can this Google translate version).

bloomzy / April 4, 2016

Sakura at Sake no Hana | Lifestyle

Sake no Hana | Japanese | Mayfair | Website | Nearest Tube: Green Park
– reservations available –

Last year I posted about fulfilling one of my foodie dreams – to visit Sake no Hana during cherry blossom season. The annual event of Sakura at Sake no Hana is one of beauty and simplistic indulgence. The restaurant is transformed into a sea of sakura, with blossoms adorning walls, ceilings, tables… The dishes reflect the decor, with hints of sakura and cherry making their way onto the set menu. Myself and VA (chopstick panorama) were invited to return again this year, and of course we couldn’t say no to this glorious event.

To Start…

We began with a cocktail so innovative, I doubt it could ever been outdone. The Kaori Arpége mixes gin, yuzu sake, cherry liquor, peach bitters, grapefruit juice and agave. It sounds wonderful, no? As delicious as it was, the presentation and use of edible perfume made the drink. Our perfumes consisted of 3 flavours: refreshing elderflower, spicy cinnamon and floral violet. My favourite was the unique use of violet, which smelt as wonderful as it tasted.

Mains…

After a light miso soup, we were served our boxes. These consisted of a Sushi & Sashimi Box and Salmon Miso Yaki. I can’t eat raw fish, so the chef kindly seared mine for me. Each mouthful was fresh and flavoursome. I could have easily eaten two boxes. However I’m glad I didn’t as the Salmon Miso Yaki with egg mustard sauce is not to be missed. We both noted that the portions of chunky salmon were of considerable size, and the mustard sauce was smooth and tangy, but not spicy.

And Dessert…

To end our meal I chose the Cherry Chocolate Sake Mousse with a side of Sakura Sencha (a special blend of cherry blossom tea). As always, Sake no Hana produced a beautifully light dessert. With subtle hints of cherry and chocolate, this is a dessert that almost anyone could enjoy. I was pleased to find that the blend of tea was the same as last year; sweet, bold and the perfect accompaniment to their Cherry Blossom Macarons.

Sake no Hana final thoughts:

VA and I spent the good part of 2 hours in the restaurant. When the food is this exceptional, and the decor this magnificent, time flies by. Even if you can’t make it for the Sakura Menu (£34pp for cocktail, soup, sushi and salmon boxes), I would suggest stopping by for the Sakura Sencha (£4.50) and Macarons (£1.80 each/5 for £8). As always I throughly enjoyed my experience of Sakura at Sake no Hana, and that’s exactly what this is, an experience. Relax and enjoy your time at Sake no Hana, because this is as much a feast for the eyes, as it is for the stomach.

Check out last year’s Sakura at Sake no Hana post here.